BENEFITS OF GREENLEAF FRYING PAN
1. Cook without oil
2. Reduces stubborn cholesterol in the body when you cook with the pan
3. Helps to burn down fat and lore weight by cutting out calories to maintain your body weight.
4. Suitable to people suffering from cardiovascular diseases and also preserve good nutrients.
5. Fry egg, plantain, meat, yam, stew, etc without oil.
6. Suitable for people with diabetes.
7. Suitable for everyone, especially for the elderly
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